Sloane Cocoa Chai Tea
This red rooibos based tisane satisfies even the most discerning of chai lovers. Its rich masala base consisting of aromatic whole green cardamom, ginger, cinnamon and clove combined with rich Brazilian cocoa to create a chai that is rich and smooth, with a heated linger.
TEA PROFILE Golden amber liquor, medium-bodied and rich with a heated linger.
TASTE AND STRENGTH Satisfyingly spiced, soothing and warming.
WHEN TO DRINK Provides for a hardy welcome in the morning, but just as pleasant any time of the day.
STEEPING INSTRUCTIONS Steep 1 teaspoon per 12 ounces of freshly boiled water for 5-6 minutes. This is a full tea and takes well to a longer steeping, especially if robust spiced notes are desired.